I know I don’t usually post on the weekends, but if your last-minute grocery lists look anything like mine, then you too might still be on the hunt for a Thanksgiving dessert recipe. I present to you a rich, heady two-layer cake, chock-full of seasonal flavors and topped with a lush, creamy frosting. Best of […] Read more…
I know I just did a blackberry/ginger dessert back in April. We’re doing it again: the combination is delicious, and when else are you supposed to eat berries, if not summer? This recipe came about because I was talking with my friend (whose wedding cake I made, hereafter known as Agent Sidney Bristow), while we […] Read more…